The first time I saw it I was baffled.
I thought maybe you shove a cucumber through it and get it all decorated with grooves or something. Or cutting a banana? For some reason I was stuck on the image of a long, somewhat cylindrical object. It made sense to me that you put something into that hole and cut it with those pointy little teeth. But what?
This time I asked my mother-in-law. I was not going to be out-sleuthed by NattyBumpo again! lol
So here it is in use:
Behold...
Yummm...
Just never mind the whole fact that the egg was supposed to be soft-boiled... and it was hard. The gadget totally works! And that's what's important tonight ;-)
Ha! I wouldn't have had a clue what that was for! This blog is just a wealth of knowledge! Anxiously awaiting Gadget #3!!!
ReplyDeleteThis is great! I love you voice...to bad you didn't show your lovely face! :) I could hear one of your sweet babies in the background saying "egg egg" :) or was that what I heard? :)
ReplyDeleteI would never have guessed. The world is just full of surprises isn't it?
ReplyDeleteDang...Asking Mom-in-law is cheating! I might have to get one of those..I hat trying to WHACK the end off of a "warm" egg in my hand with a knife.
ReplyDeletechinese finger guillotine? just a guess..
ReplyDeleteyour reaction was classic!
So this is a de rigueur item in the French kitchen? And I didn't even know it...
ReplyDeleteMy picky eater won't touch an egg :(